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Restaurant Week – SDQ Gastronómico
Sep 30 - Oct 6
For the third consecutive year, the National Association of Hotels and Tourism (ASONAHORES) and the Dominican Association of Restaurants (ADERES), come together to give Dominicans a few days of flavors and celebrate together Santo Domingo as the gastronomic capital of the Caribbean, with the celebration of the SDQ Gastronomic event that includes the Tapas Night and Restaurant Week events. Restaurant Week will be held from September 30 to October 6, with the most delicious route, where more than 65 renowned restaurants in Santo Domingo will offer an exclusive menu prepared for the occasion. To participate, attendees will present the passport, which will be available from September 16. The passport gives you the possibility to vote for your favorite restaurant, by registering at www.sdqgastronomico.com at the end of the event.