For the third consecutive year, the National Association of Hotels and Tourism (ASONAHORES) and the Dominican Association of Restaurants (ADERES), come together to give Dominicans a few days of flavors and celebrate together Santo Domingo as the gastronomic capital of the Caribbean, with the celebration of the SDQ Gastronomic event that includes the Tapas Night and Restaurant Week events. Tapas Night brings the culinary proposals of 9 restaurants, where attendees will discover the best of their kitchens by savoring. It will be held on September 27 in the Great Hall of the Epic Center Convention Center in the 5^th floor of BlueMall Santo Domingo. It will feature a tapas show, toast and live music.