Gastronomy in Barahona

Gastronomy in Barahona

  • Dining in Barahona, Dominican Republic
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About

Barahona is the area with the highest cultivation of fresh vegetables and fruits, especially coffee and green plantains. Seafood dishes, fried rice, and goat stews or baked goat are the specialties of the restaurants Brisas Del Caribe, María Montez, and La Rocca.

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The island that always shines awaits you with open arms

The island that always shines awaits you with open arms